Pantry Challenge

Pantry Challenge

I haven’t written in awhile because I’ve had Covid. Thankfully it’s been on the mild side, with fatigue being the thing I can’t seem to shake, but hopefully soon. My home canned food and well-stocked pantry have been a tremendous help, as...
Brussels Sprouts Salad Wreath

Brussels Sprouts Salad Wreath

Holiday dinners are always a welcome indulgence, but sometimes it’s nice to have a fresh, crisp something to bite in between the stuffing, gravy, potatoes, rolls and all the other good stuff. I don’t like Brussels sprouts cooked, but I love them raw in...
Marinated Olives

Marinated Olives

At Thanksgiving and Christmas, we usually eat dinner at 3, which means it wouldn’t be smart to eat lunch. I serve a hearty breakfast, then set out a spread of festive appetizers around 11:30. I like to put out a mix of sweet and savory out to mix it up. My...
Dehydrated Diced Apples

Dehydrated Diced Apples

Dehydrated fruit can be used in so many ways. I use mine in trail mixes, quick breads, oatmeal, pies and even tea. Unlike dried fruit in the store, it’s not fried (like banana slices) has no additional sugar. I hear all the time people say dehydrated fruit has...
Dehydrating Pumpkin – Pumpkin Powder

Dehydrating Pumpkin – Pumpkin Powder

I have two friends who gave me heirloom pumpkins, and I purchased two. All together, I ended up with 15 pumpkins, with about 11 being consumable. (I’m still in the process of identifying some of them to determine if they are delicious, or just showy.) After...
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