Preserved Home

Joyfully preparing your home

Sourdough bubbling, seeds and grain popping sprouts, canner sputtering, and ferments brewing – my kitchen is always full of life. Join me as I explore food, and stock my pantry to the brim on a dime, and journey to self-sufficiency for a preserved home.

Home Cooking

Home Cooking

Find easy, delicious homestyle meals using fresh and homemade ingredients. 

Food Preservation

Preserving

Canning, dehydrating, and fermenting are ways to build nutritious pantry pulls.

Preparing

Fortify your home with long term food storage and sundries. 

Learn about kitchen equipment, medical herbs, grains and more. 

Holiday Cheeseball

When you have a variety of spices, herbs and vegetable powders it's fun to come up with cheeseballs and other spreads....

Homemade Eggnog

I hope everyone had a great Thanksgiving! I tried to send out a blog post last Sunday, but we had a problem with the...

Pumpkin Cheesecake

I think I overdid it on the pumpkins this year. My favorite vendor at the farmers market marked his heirloom pumpkins...

Cooking and Preserving a Whole Pumpkin

As my daughters and I were walking into the local arts center, I noticed a town worker hoisting a beautiful Cinderella...

Cheddar Cheese Zucchini Quick Bread

When you don't have time to make biscuits, a savory quick bread comes in clutch. No rolling out like biscuits, no...

Why You Should Stock Bulk Basics

My daughter and her friend were baking cupcakes at our house, and when he asked...

Baked Cheese Sausage Grits

I never thought I liked grits, because my only exposure growing up were the instant version made with water. Hard,...

Join the Preserved Home Community Facebook Group!

  Come join us on the Preserved Home Community Facebook group where you can post questions, your own recipes,...

Spicy Bourbon Pecans

When I was little, if someone sent us a Hickory Farms or another food gift package at Christmas it seemed like a very...

Canned Pecan Pie Filling – Chocolate Pecan Pie

Now why am I writing an article about pecan pie right after the holidays? It's because if you are like me, you have...

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