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* This post is the last in my “Make Ahead Holidays” series. See other articles in this series on making pies, mashed potatoes, cookies, and other holiday fare at www.preservedhome.com. 

I recently got two deals on sweet potatoes. One was 35 cents a pound, and the second deal was 28 cents a pound. I sold a good portion of the first batch, but kept all of the second batch, which was 40 pounds. How I wish I would have bought yet another box, but maybe I can snag a deal at the farmers market soon. How do I use sweet potatoes? In many, many delicious ways.

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